Wednesday, November 11, 2026, 1:00 p.m.-2:00 p.m.
School of Business
Our internationally renowned faculty — top scholars in their field, who have served in business worldwide — bring their research and professional experiences into the classroom in applicable ways. Outside the School of Business, students can intern in small and large businesses, government agencies, and nonprofit organizations across the Delaware Valley and beyond.
By the Numbers
1,650
+
Undergraduate & Graduate Student
500,000
+
Alumni Worldwide
50
+
Outstanding Faculty Members With Relevant Experience
98
%
Full-time Faculty With Terminal Degrees
Undergraduate Programs
1,065
Undergraduate Enrollment
42.4
%
Female
57.6
%
Male
79.2
%
Full-Time Students
Graduate Programs
585
Graduate Enrollment
51.4
%
Female
48.6
%
Male
27
%
Full-Time Students
Where Bright Minds Shine
Highly regarded for the scholarly accomplishments of its faculty and students, and treasured for its community leadership, the Rutgers School of Business–Camden plays a unique role as the most prominent institution of higher education in southern New Jersey. Here, we prepare business professionals to become catalysts of change through experiential learning, diversified coursework and innovative programs.
Upcoming Information Sessions
Tuesday, December 08, 2026, 12:00 p.m.-1:00 p.m. | Online
Discover the School of Business–Camden
Rutgers School of Business–Camden recently partnered with Thayer Distribution to deliver a customized Spanish-language financial literacy program for warehouse employees. Designed and taught by Rutgers–Camden faculty, the program provided practical financial education in participants’ preferred language, helping employees gain knowledge they can apply immediately at work, at home, and in their communities.
Discover how J.J. Fricano earned his Rutgers business administration degree at Atlantic Cape Community College while helping run Storybook Land, applying classroom lessons to strengthen his family business and advance his career.
Inspired by his immigrant parents’ work ethic and lessons learned at their South Jersey restaurant, Jesse Ito combined his Rutgers–Camden business education with creativity to build award-winning restaurants, earn a James Beard Award, and establish a lasting culinary legacy.
Programs
Learn More